Culver's Flavor of the Day | Today's Frozen Custard Ice Cream Specials (2024)

Culver’s Flavor Of The Day

Culver’s Flavor of the Day (Today’s Specials): In case you’re unaware that frozen Custard is frozen Custard made of egg yolks. The Custard is created by machines on the spot and isn’t stored in tubs like ice cream.

Each device can make one flavour per Day. Therefore Culver’s has come up with the ability to rotate flavours, which gives you a different choice every Day. Culver’s offers three flavours every Day: chocolate, vanilla and the “Flavor of the day”.

Culver's Flavor of the Day | Today's Frozen Custard Ice Cream Specials (1)

The Flavor of the Day varies depending on the location, And you can find the new flavours available this month and in the upcoming month by visiting Culver’s Flavor of the Day.

Culvers Menu Prices is also a wonderful option if you are finding food.

Enter the city name, state, or zip code, select the location, and then the entire Flavors of the Day list for the next two months will be accessible to see.

The flavours are freshly made all Day long, but Culver’s doesn’t offer any price reductions on these flavours.

Culver’s Flavor of the day Menu and Prices

Cake Cone or Dish1 Scoop$2.29
Cake Cone or Dish2 Scoop$2.99
Cake Cone or Dish3 Scoop$3.59
Waffle Cone1 Scoop$2.79
Waffle Cone2 Scoop$3.49
Waffle Cone3 Scoop$4.09

Culver’s unveils Two New ‘Flavor of the Day’ options

With the addition of two more selections, Culver’s Flavor of the Day menu has been enlarged. Peach Crisp with Espresso Toffee Bar.

The Culver’s menu development team reportedly put the new flavours through a rigorous testing process to make sure that both they and the restaurant’s patrons share the same high standards for taste and quality.

Also Check :- Culver's Fish Menu 2024

On July 10, the Espresso Toffee Bar will make its debut in Culver’s restaurants all around the country.

On August 10, Peach Crisp will be the next step. The new flavours will be offered at all 850 or so Culver’s locations.

More about the flavours is below:

Espresso Toffee Bar: A thick, freshly frozen custard with a rich espresso flavour that is mixed with dulce de leche sauce, salty Heath Bar pieces, and gooey slices of butter cake.

Peach Crisp: Sweet peaches, dulce de leche sauce, and granola crumble are swirled together with carefully mixed fresh frozen custard from Culver’s.

Culver’s Latest Flavors of the Day

Culver releases fresh flavours for their deliciously smooth frozen Custard. We’ve sampled all of them and learned what we liked best and when you can have these for yourself.

We were given an exclusive behind-the-scenes experience inside Culver’s Sauk City, WI test kitchen, where professional chefs have worked tirelessly to perfect six new and delicious flavours of Custard frozen.

For those unfamiliar with the deliciousness of Culver’s frozen Custard, this sweet dairy dessert contains fatter than conventional ice cream. It is made using real egg yolks, making it richer and tastier.

Culver's Flavor of the Day | Today's Frozen Custard Ice Cream Specials (2)

Custard that is frozen is served 15 degrees cooler than ice cream. This makes it more creamy, simpler to eat more likely not to freeze your taste buds! Culver’s available and new Flavors

Culver's Flavor of the Day | Today's Frozen Custard Ice Cream Specials (3)

We first tried the brand new Cappuccino Cookie Crumble, which blends the flavours of cold espresso brew, crispy cookie chunks and a candy shell ribbon chocolate.

The resultant flavours will satisfy the palate of any person who enjoys tiramisu. And the real coffee provides an additional caffeine boost. Culver’s new Flavors of the Day.

Also Check :- Culver's Liquor and Wine Menu Prices 2024

Culver's Flavor of the Day | Today's Frozen Custard Ice Cream Specials (4)

To be served in Culver’s restaurants will be Blackberry Cobbler Custard frozen. This delicious dessert combines real blackberries, sugar, crisp cinnamon granola, and a Custard made of vanilla.

It’s a refreshing and refreshing dessert that conjures images of freshly baked blackberry pie. This is, in other words, amazing, and it comes out with a soaring score as our top flavour. Flavour. Culver’s New Flavors of the Day.

Culver's Flavor of the Day | Today's Frozen Custard Ice Cream Specials (5)

Incorporating a salted caramel swirl, the hard shell chocolate and vanilla custard and delicious Bavarian pretzel pieces, Chocolate Pretzel Crunch arrives. Each bite provides the perfect blend of salty, sweet, soft, and chewy.

Did you know you can get every ingredient when you eat Culver’s hand-crafted custards? Culver’s New Flavors of the Day

Two delicious desserts meet at first in brand new Peanut Butter Cookie Dough. It has a creamy and delicious peanut butter custard with pieces made of cookie dough with chocolate chips and peanuts to add a bit of crunch.

Culver's Flavor of the Day | Today's Frozen Custard Ice Cream Specials (6)

It’s akin to a Butterfinger bar, and that’s fine for us. Culver’s new Flavors of the Day

When Culver’s restaurants began serving Dark Chocolate Decadence, as simple as ice cream with dark chocolate sounds, it took the entire 18-month period for the chefs to perfect this recipe just right, mixing four different kinds of cocoa to create an amazing and delicious dessert which you’ll keep coming back to when it’s available.

Culver's Flavor of the Day | Today's Frozen Custard Ice Cream Specials (7)

It’s our second most-loved new flavour, just like the blackberry Cobbler. Culver’s New Flavors of the Day

Peanut Butter Salted Caramel blends delicious sweet peanut butter custard Salted Caramel Ribbon and peanuts to create the most delicious and crunchy dessert that is perfect for all peanut lovers.

Culver's Flavor of the Day | Today's Frozen Custard Ice Cream Specials (8)

If you Owned an elephant, he’d gobble Up the entire thing before you even had the chance to take the first bite. Culver’s New Flavors of the Day.

Also Check :- The Best Culver’s Milkshake Flavors To Try

Culver's Flavor of the Day | Today's Frozen Custard Ice Cream Specials (9)

This is the first time each Culver’s restaurant will be offering every new Day flavour on the same Day. Keep in mind the local eatery’s Flavor of the Day listing to see when they’ll be back or learn more about the additional 50 flavours they create.

  • Culver’s Corporate Office Address:1240 Water Street, Prairie du Sac, WI 53578
  • Culver’s Corporate Phone Number:608-643-7982
  • Culver’s contact formcontact form

FAQ – Culver’s Flavor of the Day

Can you get Culver’s Flavor of the Day as a concrete mixer?

Choose from Vanilla, Chocolate, or the Flavor of the Day, and 2 Mix-ins are free. For an extra fee, add more.

What is the difference between custard and ice cream at Culver’s?

Milk, cream, And pasteurised egg yolks are the main ingredients Of custard, which must include at least 1.4 per cent egg to be considered authentic custard. If it’s any less, it’s simply ice cream.

How does Culver’s make their Flavor of the day?

luscious and creamy Fresh Frozen Custard, prepared throughout the day in small batches, serves as the foundation.

We incorporate mix-ins like traditional candies, all-time favourites, natural fruit, and salted nuts to create distinctive and delectable signature flavours.

What are Culver’s concrete mixers made of?

Concrete Mixers are made with fresh vanilla or chocolate frozen custard and your choice of over 30 mix-ins.

Does Culver’s have strawberry custard?

Handcrafted with Culver’s Fresh Frozen Custard, made with farm fresh dairy, plump strawberries and milk.

Why does Culvers taste so good?

Made in small slow-churned batches throughout the day, the frozen custard is rich, creamy and delicious.

Culver's Flavor of the Day | Today's Frozen Custard Ice Cream Specials (2024)


What is the difference between custard and ice cream at Culvers? ›

In fact, the distinction is even written into law. Custard is made from a combination of milk, cream and pasteurized egg yolks, and in order to be true custard, it has to be at least 1.4 percent egg. Anything less than that, and it's just ice cream. Discover why we craft in small batches.

Can you get the flavor of the day in a concrete mixer? ›


Choose Vanilla, Chocolate or Flavor of the Day with your choice of 2 Mix-ins included. Add more for an additional charge.

What is the difference between ice cream and custard? ›

The main difference between frozen custard and ice cream is that frozen custard is made with egg yolks and ice cream is not, giving the former a richer flavor and mouthfeel. Some ice creams are made with egg yolks, however, which would technically make them custards based on the USDA guidelines.

What is turtle dove ice cream? ›

Creamy Vanilla Fresh Frozen Custard swirled with ribbons of old fashioned salted caramel, marshmallow creme, toasted pecan pieces and chopped Dove® Chocolate pieces.

Which is healthier frozen custard or ice cream? ›

Brands vary, but vanilla ice-cream typically has about 10 per cent more calories than custard, as well as twice the saturated fat, less protein and half the calcium and potassium. However, ice-cream usually has less sugar and salt, too.

Which is healthier, frozen yogurt or frozen custard? ›

Frozen custard uses a minimum of 1.4 percent of egg yolk solids in addition to the 10 percent milk fat of a traditional ice cream. While this is responsible for custard's creamy, thick texture, it does equate to higher calories than a frozen yogurt.

What is Culver's frozen custard made of? ›

Vanilla Frozen Custard [Milk, Cream, Skim Milk, Sugar, Corn Syrup, Egg Yolk, Guar Gum, Mono & Diglycerides, Locust Bean Gum, Carrageenan, Natural and Artificial Vanilla Flavor], Pecan Pieces [Vegetable Oil (Peanut, Cottonseed, Soybean and/or Sunflower Seed), Sea Salt], Salted Caramel [Corn Syrup, Sweetened Condensed ...

Can you freeze Culver's custard? ›

Yes the freezer works very well. In fact I have several frozen pizza's and Culver's custard in it right now. Frigidaire makes a very high quality appliance.

Who makes concrete ice cream? ›

Concrete Mixer, Sundae & Malt. Culver's.

Is custard healthier than cream? ›

Custard is generally made of cream, egg yolks, and sugar while cream is just cream, possibly mixed with some sugar. The egg yolks in custard contain cholesterol and the cream has high amounts of saturated fat, which isn't the best combination. Unless the custard is made with gelatin, I think cream would be "healthier."

Does custard have more or less dairy than ice cream? ›

But according to the FDA, one key difference sets the two apart: It's all about the yolks. Ice cream contains at least 10 percent milkfat and less than 1.4 percent egg yolk, while custard contains at least 10 percent milkfat but must have more than 1.4 percent egg yolk. This content is imported from poll.

How healthy is custard ice cream? ›

The greatest difference when it comes to custard vs. ice cream is the presence of egg yolk. The differences in nutritional information for custard and ice cream are that custard contains fewer calories than ice cream, more protein and calcium than ice cream and less fat and carbs.

What is in sea turtle ice cream? ›

Skim Milk, Cream, Salty Caramel Swirl (Corn Syrup, Water, Sugar, Sweetened Condensed Milk [Milk, Sugar], Sweetened Condensed Skim Milk [Skim Milk, Sugar], Sea Salt, Pectin, Baking Soda, Xanthan Gum), Sugar, Caramel Turtles (Sugar, Coconut Oil, Corn Syrup, Sweetened Condensed Milk [Milk, Sugar], Nonfat Milk, Whole Milk, ...

What flavors are in turtle sundae? ›

Braum's Turtle Sundae is an all-time favorite combining Vanilla ice cream covered with Hot Caramel and Hot Fudge Toppings. As if that isn't enough… we add pecans, whipped cream and top it off with a cherry.

What is turtle pecan ice cream? ›

Made with fresh cream, it has thick swirls of caramel and buttery roasted pecans for that classic Turtle candy taste. Free of artificial flavors and high fructose corn syrup, it's perfect for making an epic sundae or milkshake.

What makes Culver's ice cream different? ›

Culver's custard is made fresh each day in small batches

In addition to sourcing high-quality fresh dairy, Culver's also makes its custard fresh in-house each day. The restaurant's frozen custard is made in small batches and slow-churned to perfection, multiple times a day.

What makes Culvers ice cream different? ›

Culver's custard is served warmer than ice cream

Culver's serves their custard warmer than ice cream, which prevents taste buds from freezing and means customers experience the flavor for longer. It also contains less air than ice cream, which makes it both denser and richer than the rival dessert.

What's the difference between soft serve and frozen custard? ›

Let's start by saying that all custard is soft-serve, but the converse is not true. The main difference comes down to one ingredient: eggs. Ice cream is made from milk, cream (or a combination of the two), and sugar. Frozen custard adds egg yolks (no less than 1.4 percent egg yolk solids by weight, per FDA guidelines).

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